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2016 North America Pizza & Ice Cream Show

   
Date:January 25, 2016
Time:9:30 a.m.
Location: Greater Columbus Convention Center
400 North High Street
Columbus, Ohio 43215
Format:  Panel Discussion
Moderator:Jim White
 
Moderator
Jim White brings 25 years of experience serving the accounting and financial needs of businesses of privately held businesses. He provides tax, accounting and consulting services to restaurants throughout the Midwest, including tax strategies, tax return preparation and forecasts/projections.


Panelists for the Jan. 25 event include:

  • Marty Boyer, vice president and marketing strategist of Tom & Chee. Discovering Tom & Chee through his company Out of Agency, Marty has assisted in growing the restaurant group to include more than 40 locations across the U.S. 
     
  • Brody Danner, president and franchisor of Submarine House. Beginning with his father's original location, Brody has worked to expand the concept to include franchise locations and opened his first location in 1999.
     
  • Mark Ulrey, owner-operator of Flyers Pizza. Mark has helped to build a restaurant group that now consists of seven Ohio locations.

Panelists will discuss:

  • Menu design
  • Discounting and coupons
  • Traditional and nontraditional marketing
  • Restaurant concepts
  • Industry trends

This event is part of the North America Pizza & Ice Cream Show Education Seminars.

See event details or register today.